Nicaragua Nicaragua location: central American area: 130000 square kilometers population: 5891200 official languages: Spanish coffee planting area: 100000 ha coffee yield: 1.2 million bags coffee varieties: Arabica coffee characteristics: high quality mixed type, aroma attractive overall grade: general special producing area coffee imprint: good Nicaraguan coffee genus
2014-09-01 Coffee knowledge Nicaraguan coffee coffee beans introductionGuatemalan coffee, produced in Guatemala, belongs to bourbon coffee beans, is one of the more sour varieties, mellow and slightly wild taste, the most suitable for blending coffee.
2014-06-18 Coffee knowledge Coffee Encyclopedia GuatemalaPanama coffee imprint upland coffee is absolutely high quality, only plantation coffee is not yet available. Panama coffee is soft, light and balanced in acidity, and its fine beans are pure in flavor and character.
2014-06-16 Coffee knowledge coffee encyclopediaKenyan coffee is generally known for its rich aroma and balanced acidity. The fine coffee is shiny, delicious and slightly alcoholic.
2014-06-18 Coffee knowledge Kenya coffee beans coffee encyclopediaJamaican coffee is the most expensive coffee in the world. The real Blue Mountain Coffee is made from the best local raw coffee beans. It is rich, balanced, fruity and sour, and can meet people's various needs.
2014-06-18 Coffee knowledge Jamaican coffee coffee originDue to geographical and climatic reasons, the coffee growing area of Mexico is close to Guatemala, and the production classification belongs to the Central American type.
2014-06-18 Coffee knowledge Mexican coffee beans coffee encyclopediaIn 1748, coffee was introduced into Cuba from Domiga, and Cuba began to grow coffee ever since.
2014-06-18 Coffee knowledge Cuban coffee beans coffee encyclopediaGalapagos Islands Galapagos Islands coffee treasures from the hometown of giant turtles, this coffee treasure is of excellent quality and is grown without any chemicals.
2014-09-02 Coffee knowledge Galapagos Islands Coffee EncyclopediaMacchiato and Con Panna always surprise everyone. Everyone's eyes tell me, is it really such a small cup? Yes, it is such a small cup. The word "Macchiato" comes from Italy, which means imprint or brand. Known as caramel macchiato, which means sweet imprint, this coffee is original for Starbucks. What Macchiato did was
2014-08-14 Macchiato Campbell Fine Coffee Coffee EncyclopediaThe coffee tree originated in Ethiopia, it was originally a wild plant here, and the name "coffee" comes from the Ethiopian town of Kaffa.
2014-06-18 Coffee knowledge Ethiopian coffee beans coffee encyclopediaCosta Rican Coffee Costa Rica location: central American area: 50900 square kilometers population: 4509300 official languages: Spanish Coffee planting area: 115000 ha Coffee yield: 2.4 million bags of Coffee varieties: Arabica/Robusta due to legal restrictions very few coffee characteristics: ideal acidity, unique strong aroma overall grade: excellent special producing areas
2014-06-17 Coffee knowledge Costa Rican coffee coffee encyclopediaTarrazu in Costa Rica is one of the major coffee producing areas in the world. The coffee produced by Tarasu has a clear and pure flavor and pleasant aroma.
2014-06-16 Coffee knowledge Costa Rica Coffee EncyclopediaColombia Colombia is the world's largest producer of premium coffee! The traditional deep-roasted coffee has a strong and memorable flavor. In 1808, coffee was first introduced to Colombia, which was brought by a priest from the French Antilles via Venezuela. Today, the country is the second largest producer after Brazil, with an annual output of 13 million bags per bag
2014-06-05 Columbia coffee imprintThe most misunderstood coffee macchiato and Campbell. Every time we talk about Macchiato and Con Panna in class, it always surprises everyone. Everyone's eyes tell me, is it really such a small cup? Yes, it is such a small cup. The word "Macchiato" comes from Italy, which means imprint or brand. The well-known caramel macchiato means sweet.
2014-10-17 Coffee knowledge Macchiato Coffee Campbell CoffeeThe most misunderstood coffee macchiato and Campbell. Every time we talk about Macchiato and Con Panna in class, it always surprises everyone. Everyone's eyes tell me, is it really such a small cup? Yes, it is such a small cup. The word "Macchiato" comes from Italy, which means imprint or brand. The well-known caramel macchiato means sweet.
2014-09-24 Coffee knowledge macchiato coffee Campbell coffee coffee differenceThe Americans like shallow baking, while the British love deep baking. In the baking world, there is no unimpeded passport. Through the burning of the fire, release the aroma of coffee, sprinkle the personality of each fruit-- sour, sweet, bitter, incisively and vividly, from the tasteless raw beans to the mellow aftertaste in the cup-- baking, it is the long journey of every coffee bean.
2014-12-10 Coffee beans roasting branding coffee taste character technology American like shallowCaramel macchiato (popular drink) editor caramel macchiato (English: Caramel Macchiato) is a drink made by adding espresso, vanilla and pure caramel to hot milk, blending three different flavors. Macchiato in Italian, meaning branding and dyeing, Chinese transliteration of Macchiato. Caramel means caramel. Caramel macchiato, apartment
2016-04-30 Caramel macchiato coffee practice origin caramel fashion drinks editingBraga, Portugal, a cafe called Meltino, has been built into an open and modern space. Its design idea is to make coffee beans geometric, and the porous structure permeates the wall to form different spaces. The cafe looks open and secret. The shadow of coffee beans is imprinted on the ground, dancing and changing. Being in it is like stepping into the world of fairy tales. Gentle music
2014-09-05 Specialty cafeEspresso, Italian for instant brew, is commonly known as Italian espresso. Espresso uses high pressure to allow boiling water to quickly pass through the coffee powder in just a few seconds, resulting in about 1/4 ounce of coffee, bitter and strong. Espresso Macchiato. Macchiato is Italian for imprint.
2016-05-25 Common Coffee Type Introduction General Type Flavor Espresso EspresEspresso (Espresso), originally in Italian, means to brew it for you immediately. It is commonly known as Italian espresso. Espresso is the use of high pressure, so that boiling water quickly through the coffee powder in just a few seconds, to get about 1 ounce of coffee, bitter and fragrant. Macchiato (Espresso Macchiato). The original text of Macchiato is Italian, which represents the meaning of imprinting and branding.
2016-05-26 Coffee type introduction what benefit producing area how much espresso coffee Esp